Our Menu
Everything we have to offer at one glance
sundried tomatoes, roasted garlic, kalamata olives, and feta cheese over a chick pea dip
chickpea puree, tahini (sesame paste), lemon juice, garlic
lentils, rice, and sautéed onions with tomatoes, cucumber slices and olive oil
grilled eggplants, tahini, yogurt, extra virgin olive oil, lemon juice, garlic
garbanzo beans, exotic herbs and spices, tartour
MEDITERRANEAN NACHOS
12/ 13
pita chips, tzatziki, feta cheese, jack cheese, tomatoes, red onions, and kalamata olives topped with Gyro or Chicken.
rice, vegetables, extra virgin olive oil, lemon juice. Veggie or Beef.
ground beef, onions, and pine nuts wrapped in a crispy house-made dough
eggplant, onions, chickpeas, stewed tomatoes, garlic
(2) lean beef and bulgur wheat, stuffed with beef, onions, and pine nuts
ouzo flambéed cheese, garlic sauce topped on tomatoes with extra virgin olive oil
lightly fried topped with lump crab meat, and a creamy parmesan sauce
feta cheese, Monterey jack cheese, cream cheese, and onions, served with pepper jelly dipping sauce
lightly fried, served with tartar sauce
spinach and feta cheese wrapped in a filo dough
florets of cauliflower flash fried, served with tahini, and pomegranate molasses
stuffed with ground beef, rice, and mediterranean spices
thick yogurt dip mixed with garlic, mint with cucumber, olives and olive oil
a filet cut salmon smoked in-house, served with toast points and chef’s special dip. Served cold.
chopped romaine, red onions, tomatoes, cucumbers, red cabbage, toasted pita bread, tossed with our balsamic house dressing
spinach, red onions, tomatoes, cucumbers, kalamata olives, feta cheese mixed with our balsamic house dressing
spring mix, gorgonzola, pecans, raisins, cranberry with a pepper jelly vinaigrette dressing
chopped parsley, cracked wheat, mint, tomatoes, onions, lemon juice, and extra virgin olive oil
chopped romaine, pine nuts and jack cheese with buttermilk-garlic dressing
chopped romaine, toasted pita, parmesan cheese dressing
(your choice of four): hummus, mousaka, baba ghanuj, rice pilaf, brown rice, mujadarah, vegetarian grape leaves, falafel, tabouleh, labneh, or cheese eggrolls
layers of sliced zucchini, eggplant and potatoes with a ground beef, tomato sauce, and topped with bechamel (served with broccoli)
chicken tenders, lemon juice, garlic, and aromatic spices
skirt steak, red wine vinegar marinate, middle eastern spices
slices of gyro meat served with our house-made tzatziki sauce
choice lamb strip loin, marinated
ground beef, onions, parsley and lebanese spices
marinated in extra virgin olive oil, herbs, and aromatic spices
fresh fish marinated in extra virgin olive oil, herbs, and aromatic spices
your choice of any two kabobs from above
fresh salmon cut in house
rack of lamb marinated and charbroiled
a sampler of sorts; excludes rack of lamb and salmon fillet
with sautéed shrimp, tomatoes and herbs in garlic and extra virgin olive oil, topped with feta cheese and kalamata olives
ground beef sautéed with a blend of Mediterranean spices in a hearty tomato sauce, and topped off with parmesan cheese
4 SHRIMP (fried or grilled)
11
CHICKEN TENDERS (fried or grilled)
9
served alone with a side of parmesan cheese
Wraps
Served with one side item
uses filo dough, chopped walnuts, butter, cinnamon, sugar, vanilla extract and rose water
egg-less custard stuffed inside filo dough, garnished with rose water syrup and pistachio nuts
WHITE CHOCOLATE BREAD PUDDING
10
made with cinnamon raisin bread,
Coke, Diet Coke, Sprite, Barq, coke zero, Dr.Pepper, Orange Soda, Lemonade